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Gardening - Cucumbers - Catnip - Asparagus - Linum - Basil - Beans

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  1. Calypso Bean

    Also known as Orca drying bean. This unusual bi-coloured Mexican heirloom has a creamy texture when cooked, and it looks great on the plate. The plants are relatively compact bushes, growing to only 45cm (18”) tall. The beans are easy to grow and fun to harvest. Plant some Calypso bean seeds in the organic vegetable garden and enjoy the dried beans in soups and stews all winter long. The open pollinated seeds are easy to harvest and dry for planting the following year.

    CA$4.49
  2. Mini-Me F1 Certified Organic

    CERTIFIED ORGANIC. This parthenocarpic, early variety bears an abundance of 7-8cm (2.5-3 inch) fruit that are perfect for snacking. Mini-Me is a productive plant that performs well in the field as well as in greenhouses as it does not require pollination. The mini cucumbers are uniform with smooth skins and crisp, mildly sweet flesh. Harvest the cucumbers often so plants keep producing. An excellent choice to fill lunch boxes and crudités platters!

    CA$6.49
  3. Sweet Basil

    Sweet Basil seeds produce vigorous plants that grow big, mid-green leaves all summer long. Keep picking the growing tips and the 2 pairs of leaves below them for the kitchen. More branches sprout more leaves. Sweet basil is a large-leaved Italian type that is glorious for pesto. Plant Sweet Basil seeds several times for a continuous supply until frost. Grow one on a warm and sunny windowsill through the winter, or try it as microgreens for a tasty and aromatic garnish. This basil makes excellent pesto, and it's extremely easy to grow. Just supply good drainage and lots of sunshine.

    CA$3.99
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