Heirloom Italian frying pepper with incredibly sweet flavour both fresh and cooked. Jimmy Nardello yields an abundance of long, slender, often curled fruit that mature to a dark red colour and hold late in the season when most varieties have faded. Grow Jimmy Nardello once and you will see why it has gained notoriety. Be sure to fry some up to top pizzas, pasta, and eggs!
An all-season medium to large red leaf that performs well through the summer. New Red Fire produces uniform, heavy heads of ruffled, dark pink leaves with just a peak of green at the base. Slow, steady growth in the heat without bolting. A great organic option if you'd like a classic, red leaf lettuce.
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