Caraway Biennial Caraway Herb Seeds - West Coast Seeds - HR1179A

Used extensively as a flavouring in Europe and west Asia, many North Americans may only recognize the sharp, savoury taste of caraway from the use its seeds in rye bread. Caraway reveals its close family ties to carrot through its carrot-like, feathery foliage, and the long taproot it develops in the first year. Like the carrot (also a biennial), the plant stores energy in this root to send up a tall flower stalk in year two, which is followed by seeds for the next generation. These characteristics are also found in parsley, as well as a handful of annual plants like cilantro, cumin, and dill. All of these plants produce umbelliferous flowers that are highly attractive to beneficial garden insects._x000D_
Use the delicate foliage to flavour soups and salads, use the seeds to flavour breads and baked goods, and even use the carrot-like tap root as a regular root vegetable._x000D_
Open-pollinated seeds._x000D_
Biennial_x000D_
Easy to grow_x000D_
Open pollinated seeds_x000D_
Height to 75cm (30")